Kitchen Confidential by Anthony Bourdain
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Last summer, The New Yorker published Chef Bourdain's shocking, "Don't Eat Before Reading This." Bourdain spared no one's appetite when he told all about what happens behind the kitchen door. Bourdain uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable book, sure to delight gourmands and philistines alike. From Bourdain's first oyster in the Gironde, to his lowly position as dishwasher in a honky tonk fish restaurant in Provincetown (where he witnesses for the first time the real delights of being a chef); from the kitchen of the Rainbow Room atop Rockefeller Center, to drug dealers in the east village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable. Kitchen Confidential will make your mouth water while your belly aches with laughter. You'll beg the chef for more
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Forever Fat Loss: By Ari Whitten
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Have you been spinning your wheels, trying diet after diet, only to lose and regain the same 10, 20, or 30 pounds over and over again? Author Ari Whitten’s here to tell you that it’s not your fault! The common weight loss strategy of “burn more calories than you take in” will fail 95% of you in the long term, simply because this goes against your body’s natural wisdom. So it’s time to stop fighting against your biology and start working with your biology. Forever Fat Loss will show you how.
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The Whole30: The 30-Day Guide to Total Health and Food Freedom by Melissa Hartwig
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Melissa and Dallas Hartwig’s critically-acclaimed Whole30 program has helped hundreds of thousands of people transform how they think about their food, bodies, and lives. Their approach leads to effortless weight loss and better health—along with stunning improvements in sleep quality, energy levels, mood, and self-esteem. Their first book, the New York Times best-selling It Starts With Food, explained the science behind their life-changing program. Now they bring you The Whole30, a stand-alone, step-by-step plan to break unhealthy habits, reduce cravings, improve digestion, and strengthen your immune system. The Whole30 features more than 100 chef-developed recipes, like Chimichurri Beef Kabobs and Halibut with Citrus Ginger Glaze, designed to build your confidence in the kitchen and inspire your taste buds. The book also includes real-life success stories, community resources, and an extensive FAQ to give you the support you need on your journey to “food freedom.”
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FANTASTIC MEALS MADE EASY BY PHIL MCCOOK
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“Fantastic Meals Made Easy” is becoming a recipe book that everyone can enjoy. Please feel free to leave comments or suggestions so we can make” Fantastic Meals Made Easy” a better reading experience for our customers. So many recipe books have beautiful photographs and recipes as long as your arm which, once you begin to read the cooking instructions, the will to live begins to disappear rapidly. None of us have a photographic studio in our kitchen and, let’s be honest, how many of us have cooked a recipe from a glossy book, only to be left feeling disappointed ours doesn’t look quite so appetizing?
Well Fantastic Meals Made Easy is exactly what you have been looking for a no fuss cook book with 51 recipes that will leave you wanting more. |
Meathead: The Science of Great Barbecue and Grilling by Meathead Goldwyn
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The first book to apply the latest scientific research to America’s favorite form of cooking, by the curator of the highly successful website Amazingribs.com, with 175 sure-fire recipes
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